KVK, Palem organized a Training programme on “Importance of food based enterprise establishment” at Gaggalapalli Village, Nagarkurnool mandal, Nagarkurnool dist on 12.09.2023. Mrs.E.Jyoshna, SMS(H.Sc), KVK, Palem conducted a Training Program on Importance of food based enterprise establishment to the SHG members. Explained about the need and importance of reducing post harvest food losses as well as ensuring nutritional product availability at local areas. Emphasized how SHGs can provide full backup support in value addition processing and marketing of agri based products for ensuring nutritious food availability by using available local resources. Suggested to take good nutrition and inculcate good food habits in order to achieve a healthy qualitative life. In this Training Mrs.E.Jyoshna, SMS(H.Sc), KVK, Palem, Mr. K. Rana Swamy, VOA, SHG members 25 and 3 RAWEP students were participated.